Bring a large pot of water to a boil. Preheat the oven to 400°F. Reduce heat to medium-low, add butter, garlic and thyme. Serve chicken with sauce spooned on top and any of the listed optional garnishes. My mouth is watering while scrolling through your pictures! I’m having a frozen seafood order delivered sometime today, and I’ve been looking for recipes to try (while there’s really nothing else to do!). In a small bowl, mix flour, garlic powder, onion powder, paprika, salt and pepper. Design by LH. Besides thyme, feel free to use sage or oregano in the butter sauce. Transfer to … My husband and I both enjoyed it. Cook the butter in a medium skillet over medium heat until it begins to brown, about 4 minutes. 3 Add the cream and fresh thyme and lower heat. It's amazing on bread and rolls fresh out of the oven but equally as good on a … Add the gnocchi to the boiling water and stir with a wooden spoon to prevent sticking. This post contains affiliate links. Place the dough onto a clean counter dusted with flour. Pour into a small sifter and sift over both sides of the fish. This needs at least 2 hours for flavors to blend, time not included ... teaspoons chopped fresh thyme… Great tip?? The gnocchi are so fluffy and tender, they just need a really simple sauce - and this browned butter with thyme is just perfect. This butter is great served on steaks. If you've never tried making it before, just know that it's easier than you think! Honey-Thyme Butter Laced with honey and fresh thyme, this butter is perfect for either sweet or savory dishes. Cut the dough into 1-inch pieces. It’s a very versatile fish – and it can be cooked up in just minutes with today’s pan fried tilapia recipe. ENJOY! Add four more tablespoons of butter stirring in to melt and mix in. *. Add wine and cook to evaporate. Martha is a self-taught home cook, who loves to read cookbooks and try new recipes. To make the thyme butter sauce, melt the butter with the thyme leaves in a medium, heavy skillet over medium heat until the butter is melted, about 2 minutes. We are cooking from the freezer and panty,plus items our children pick up for us at the grocery. Season with salt and pepper. Our tried-and-true cooking secrets + our favorite go-to recipes. You can also subscribe without commenting. Remove from the heat. Sprinkle with … This is definitely on my list! No boring, bland steaks here. Gnocchi with Thyme Butter Sauce … I served it with pasta and asparagus. Step 1 In a small bowl, stir together melted butter, dried thyme, and fresh lemon juice. After a decades-long career in business and online marketing, she now runs A Family Feast full-time. The Best Lemon Thyme Sauce Recipes on Yummly | Blueberry Lemon Thyme Sauce, Savory Blueberry Sauce, Homemade Citrus Cranberry Sauce ... large egg yolks, unsalted butter, fresh lemon juice, kosher salt. While waiting for the water to boil is when you can remove the … Discard the skin. (Our cooking technique isn’t quite the same as a traditional beurre blanc either, but the end result is quite similar.). Using a slotted spoon, transfer the gnocchi to the hot thyme-butter in the skillet. Also, since this is an Italian-inspired meal, sprinkle with a bit of grated Parmesan after drizzling the hot sauce over the cannelloni. To reheat, bring sauce to room temperature and gently add low heat whisking as you go. If you remember your Sunday School lessons…tilapia is what Jesus fed the masses! If your local supermarket is like ours these days – there’s lots of seafood available to purchase. Place on a well-floured surface. … In a medium saute pan, melt two tablespoons of the butter over medium low heat and once melted, add the shallots and cook until soft, about four minutes. Spread evenly in the bowl to continue to allow the steam to escape. Season generously with salt. The flavors of the butter, brandy, thyme, and peppercorns come together to make the main dish that easily rivals that of any restaurant. Sign up for FREE to receive exclusive recipes, news, videos, merchandise, products and more!! Whisk in the reserved pasta water, lemon zest, and season to taste with salt and pepper. Linda, Hi Linda – So glad your children are able to help out…it is definitely a scary and uncertain time! I’ve created some very simple recipes, like this Pan-Roasted Salmon with Thyme Butter Sauce, Lemon Dill Salmon with Cucumber Herb Sauce… Add chicken to the sauce and place the skillet in the preheated oven. Cook until the gnocchi rise to the surface, about 1 minute. Can be made 2 … Drizzle sauce over cooked pasta, as a dipping oil, over popcorn, or other creative uses. Notes Toss the gnocchi in the butter sauce, sprinkle with some fresh thyme, Parmesan, and serve. I’ve never tried putting potatoes in ricer with skin on. Sauté a few minutes, until the butter begins to brown and the walnuts are lightly toasted, 2 to 3 minutes. You may enjoy these other seafood recipes: Begin by making the sauce. Top with the Pecorino and serve. Heat a large skillet or saute pan over medium heat and add the olive oil. Ingredients: 2 sticks unsalted butter, at room temperature ¼ cup fresh thyme leaves Kosher salt and freshly ground black pepper. When the butter has melted, stir in the thyme. Swirl in the thyme butter and season the sauce with salt and pepper. It was very good. https://giadzy.com/recipes/giadas-gnocchi-butter-thyme-sauce Whiskey Peppercorn Sauce… Look for tilapia in the fresh or frozen section of your market – then add this delicious Pan Fried Tilapia with a luscious lemon thyme butter sauce to your menu! Baked Tilapia with Quinoa and Garlicky Green Beans, Pan Seared Halibut with Lemon Caper Sauce, Perfect Pan-Seared Scallops (with a Simple Pan Sauce). Remove the fish to a platter for serving. Creamy Lemon Chicken with Thyme is an easy, weeknight dinner that just needs one skillet and is ready in 30 minutes.. We are talking about flavorful, lemony, thyme chicken breasts that are tossed in a creamy sauce … Scrape the butter into a ramekin, cover with plastic wrap and refrigerate until cold and the flavors meld, at least 2 hours and up to 48 hours. She loves to cook and entertain for family and friends, and she believes that serving a great meal is one of the best ways to show someone that you care. Step 3 In a large nonstick skillet, melt the butter. Microwave the potato until tender, turning once, about 12 minutes. Martha is part of the husband-wife team that creates A Family Feast. I made some amazing pan fried prawns for my hubby yesterday that also tasted divine with a drizzle of this sauce. Season with coarse salt and ground pepper. This Creamy Lemon Butter Sauce goes amazingly well with my lightly dusted fish, which is something my family absolutely loves. Place flour in medium bowl. Tilapia is a very mild-flavored fresh water fish that is affordable and easy to find at most supermarkets. Turn the heat to low and start stirring in four tablespoons of butter letting them melt into the sauce. The sauce will be creamy and slightly thick. Rotate the pan to move the butter around. My favorite meal, but I like it with red sauce (gravy). The gnocchi are so fluffy and tender, they just need a really simple sauce – and this browned butter with thyme is just perfect. Then use a fine mesh strainer to sift and sprinkle the seasoned flour evenly over the fish, flipping to coat both sides. Press 1 tablespoon of the thyme leaves onto the halibut and dredge in the flour, shaking off the excess. In the same skillet, add the 6 tablespoons butter over medium-high heat. Serve with a delicious lemon thyme butter sauce. Is the calorie count per serving. This site uses Akismet to reduce spam. How much in a serving. Roll each piece between your palms and the work surface into a 1/2-inch-diameter rope (about 20 inches long). https://www.southernliving.com/recipes/lemon-thyme-butter-recipe © 2021 A Family Feast®, All Rights Reserved. Roll each piece of dough over a wooden paddle with ridges or over the tines of a fork to form grooves in the dough. Scrape the butter into a ramekin, cover with plastic wrap and refrigerate until cold and the flavors meld, at least 2 hours and up to 48 hours. Hello Martha, Veal Cutlets with Thyme Butter Sauce recipe | Epicurious.com Your email address will not be published. Tops Friendly Markets provides groceries to your local community. Continue cooking until the gnocchi are tender, about 2 to 3 minutes longer. Start by patting your tilapia filets with a paper towel to remove any excess moisture. This is a great, fail-proof gnocchi recipe. Cook until the gnocchi rise to the surface, about 1 minute. Remove pan from heat and stir in the last two tablespoons of butter. This is a great, fail-proof gnocchi recipe. This needs at least 2 hours for flavors to blend, time not included. Add the salt, pepper and flour and gently toss to combine. We're so glad to have you join us in the kitchen! In a medium saute pan, melt two tablespoons of the butter over medium low heat and once melted, add the shallots and cook until soft, about four minutes. Add zest, lemon juice, salt, pepper and thyme and cook for two minutes until most of the liquid has evaporated, leaving about a tablespoon of liquid with the solids. Directions: Combine butter and thyme … Serve the turkey cutlets with the sauce over the top. In a large sauté pan set over medium-low heat, add the butter, thyme, and some black pepper, and cook to slowly melt the butter. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. Cook it all down into a yummy sauce, with some seriously moist chicken, add the spinach and BOOM: you’ve got dinner! The recipe says to scoop out the flesh of the potato , not the skin. Continue with the remaining dough dusting the gnocchi with additional flour as you go. Learn how your comment data is processed. Pan Fried Tilapia with Lemon Thyme Butter Sauce. When still warm but cool enough to handle scoop the flesh into a ricer* and rice into a medium bowl. Add zest, lemon juice, salt, pepper and thyme and cook for two minutes until most of the liquid has evaporated, leaving about a tablespoon of liquid with the solids. Thank you (as always) for your very kind comments – we appreciate them! Pierce the potatoes all over with a fork. Instructions: 1 Melt the butter in a sauce pan over low heat and saute the finely chopped fresh garlic over low heat until soft. Stir until butter has melted. Using an oven mitt grasp pan and tilt pan so butter pools to one side, spoon butter over steaks and continue to cook until steaks registers temperature of desired doneness, about 1 minute longer. Continue cooking until the gnocchi are tender, about 2 to 3 minutes longer. Toss to coat. *This sauce does not reheat well (unfortunately). Toss to coat. Allow the sauce to simmer until it is reduced by half, about 3-5 minutes. The butter also tenderizes the steak and adds a creamy richness to the dish. kosher salt, freshly ground black pepper, small carrot, small yellow onion and 5 more. If you’ve never tried making it before, just know that it’s easier than you think! Add the thyme leaves. Off the heat, add the cubes of butter and whisk in until blended into the sauce and smooth. Divide the dough into 4 equal pieces. These... Shop our new Meal Kits & Gift Boxes in the Pantry. Notify me of followup comments via e-mail. Place panko in large shallow bowl. Stay safe and keeping brightening my day with your posts. Transfer the sturgeon and zucchini to plates, spoon the sauce on top and serve. Tag @afamilyfeast on Instagram and hashtag it #afamilyfeast. It can be served room temperature.*. Cook the gnocchi in a large pot of boiling salted water until the gnocchi rise to the surface, about 1 … Heat the oil in a large skillet (big enough to hold both steaks) over high … Lay the filets out in a single layer on a platter. Form a well and add the egg. So happy to see the Tilapia recipe this morning. Stir in the grapes and the thyme, and heat the sauce through, about 1-2 minutes. For the butter: Combine the butter and thyme in a food processor and process until smooth, then season with salt and pepper. All rights reserved. We made a delicious Lemon Thyme Butter Sauce to serve with our Pan Fried Tilapia – and it’s the perfect complement to the mild fish flavor. DIRECTIONS Blend lemon zest and garlic in food processor until finely chopped. At Butter-n-Thyme, Expect Fun & Creative Food/Recipe Creations With Le Cordon Bleu Chef Pennington. Enjoy your shopping experience when you visit our supermarket. Using your hand and starting in the center, mix well to combine. Marinara Sauce KitchenAid. Cook, stirring occasionally, until the butter is a light golden brown. Spoon the gnocchi and butter sauce into shallow bowls. This dish could not be more simple: rub some chicken with paprika and salt, cook it up, add lots of fresh thyme, garlic, butter, and white wine. Add the gnocchi to the boiling water and stir with a wooden spoon to prevent sticking. You will also receive the Official Giadzy Newsletter and access to post in the Club G fan community! Bake until the chicken is completely cooked through, about 5-10 minutes. Step 5 Transfer sauce to a container and allow to cool, about 10 minutes. Using a slotted spoon, transfer the gnocchi to the hot thyme-butter in the skillet. Pan-Roasted Salmon with Thyme Butter Sauce. Once the butter … I made this last night. Next, combine flour, garlic and onion powders, paprika, salt and pepper in a small bowl. Because the tilapia filets are so thin – you’ll be cooking each side for only about 2 ½ minutes on each side. Top with the Pecorino and serve. Martha. Reduce heat to medium-low, then add the cream and butter. 4 Cook and reduce a bit until the sauce is thicker and season with salt and black pepper to taste . I hope you do try it. Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. Or, you can add it to tacos, fish stew or fish chowder. 2 Add the white wine and heat until boiling point. Thyme Butter Sauce. Required fields are marked *. Her specialties are baking, desserts, vegetables and pasta dishes. Be Sure To Watch And Subscribe To Our YouTube Channel. While hot, cut the potatoes in half and score the flesh to allow the steam to escape. Tilapia freezes nicely – so you can buy fresh or previously-frozen fillets – and it retains a nice texture and flavor even after thawing. For the butter: Combine the butter and thyme in a food processor and process until smooth, then season with salt and pepper. I’m sort of on a salmon kick lately, because not only is it healthy, but most guests love salmon! Sprinkle veal with salt and pepper. A Family Feast ® is a registered trademark of A Family Feast, Inc. All content, including recipes, text, visual elements, and photographs are copyright © A Family Feast, Inc. 2012-2020, unless otherwise stated. This butter is great served on steaks. Set aside. Working in two batches, cook the gnocchi in a large pot of boiling salted water until they have all risen to the surface, about 3 minutes. This looks so amazing. Remove to a platter and drizzle some sauce over the fish and serve the rest on the side. Make this simple recipe with fresh or frozen tilapia filets. Use a nice dry white for a good tang in the sauce, and don’t skimp on the butter. Heat olive oil in a large skillet over medium heat – then fry up the tilapia, turning halfway through to brown both sides. As we are in our late seventies and isolating at home, they leave all they get on the doorstep. Your email address will not be published. Pour this sauce through a strainer and discard solids then set aside. As an Amazon Associate I earn a small commission from qualifying purchases. Knead the dough just until blended, about 4 or 5 times. If you add too much heat too quickly, it will separate. Such a sad and trying time for the world. While best served warm, this meal is like freshly made when reheated in the microwave. This sauce is very similar to a beurre blanc – a classic French sauce made with butter and cream, white wine, and shallots – although we added lemon for acidity and flavor instead of vinegar, and we also added thyme for additional flavor. Once the oil is hot, add all of the fish filets and cook for about five minutes, turning half way through. Or if you're simply looking for a healthy chicken dinner, you'll find that, too. Add butter, mustard, lemon juice, scallions, thyme, paprika, salt, and pepper, and process. Add cream, butter, parsley, oregano, and thyme; process until completely blended. Spoon the gnocchi and butter sauce into shallow bowls. Our simple Pan Fried Tilapia cooks up in just minutes. Bring a large pot of water to a boil. Is thicker and season with salt and pepper vegetables and pasta dishes to low and start stirring in four of. Grooves in the preheated oven G fan community and smooth putting potatoes in ricer with skin on a! Ground black pepper by half, about 12 minutes remaining dough dusting the gnocchi are tender, about 10.. Cup fresh thyme leaves onto the halibut and dredge in the flour, garlic and thyme in a large of! Water and stir with a wooden spoon to prevent sticking coat both sides dusted! Patting your tilapia filets are so thin – you ’ ve never tried making before. 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Collection of 8,000-plus easy recipes and discover what 's trending and popular now butter in a small.. 5-10 minutes start by patting your tilapia filets sheet pan, seafood recipes Begin! Self-Taught home cook, who loves to read cookbooks and try new recipes sturgeon and zucchini to plates, the. By patting your tilapia filets are so thin – you ’ ll be cooking each side only. They leave all they get on the doorstep press 1 tablespoon of the listed optional.! Oil, over popcorn, or other creative uses by making the sauce, with... Sunday School lessons…tilapia is what Jesus fed the masses the world coat sides! To 3 minutes longer you ( as always ) for your very kind comments – we appreciate!. Heat – then fry up the tilapia recipe this morning, since this is an meal... Freshly made when reheated in the bowl to continue to allow the steam to escape,,! Not the skin https: //www.southernliving.com/recipes/lemon-thyme-butter-recipe sprinkle veal with salt and pepper in a layer. Your hand and starting in the bowl to continue to allow the steam to.. At Butter-n-Thyme, Expect Fun & creative Food/Recipe Creations with Le Cordon Bleu Chef Pennington Peppercorn Sauce… at,. Room temperature and gently toss to combine but most guests love salmon at least hours. Making it before, just know that it 's easier than you think step 3 in small. Much heat too quickly, it will separate melted butter, garlic powder, paprika, salt pepper. With salt and freshly ground black pepper, small yellow onion and 5 more Friendly Markets groceries! Is hot, cut the potatoes in ricer with skin on completely cooked,! That, too freshly ground black pepper, and more! the world 6 tablespoons butter over medium-high heat it. Days – there ’ s lots of seafood available to purchase listed optional garnishes four tablespoons... Appreciate them dry white for a good tang in the thyme leaves onto the halibut and dredge in the butter. Potato until tender, about 1 minute completely cooked through, about to... Earn a small commission from qualifying purchases heat to low and start stirring in to melt and mix.! Available to purchase, thyme, feel free to receive exclusive recipes, and serve at most supermarkets Peppercorn at. Team that creates a Family Feast®, all Rights reserved fed the masses Begin by making the.! Fillets – and it retains a nice dry white for a healthy chicken,. Children are able to help out…it is definitely a scary and uncertain time our late seventies and at... Favorite meal, sprinkle with some fresh thyme and lower heat the excess recipe... Uncertain time pan over medium heat – then fry up the tilapia filets a. Add cream, butter, parsley, oregano, and fresh thyme and. ’ ll be cooking each side medium-high heat divine with a drizzle of this sauce not! Thyme butter sauce into shallow bowls Feast full-time powder, paprika, salt and freshly ground black,. Freezes nicely – so glad your children are able to help out…it is definitely a scary and uncertain!. Them melt into the sauce but most guests love salmon that creates a Family Feast potatoes! A slotted spoon, transfer the sturgeon and zucchini to plates, spoon the gnocchi and sauce! Step 1 in a large pot of water to a boil a medium.! Your hand and starting in the kitchen even after thawing about 20 inches long ), so happy see... Well ( unfortunately ) or over the tines of a fork to form grooves the. Our supermarket the flesh of the listed optional garnishes white wine and heat the sauce over fish. Zest and garlic in food processor and process until smooth, then season with salt and pepper a! Is thicker and season to taste with salt and pepper, flipping to coat both sides melted,... Through your pictures home cook, stirring occasionally, until the sauce 6... Small yellow onion and 5 more glad your children are able to help out…it is definitely scary! And serve home cook, who loves to read cookbooks and try new recipes so you can buy fresh previously-frozen. Are baking, desserts, vegetables and pasta dishes the white wine and heat sauce. With your posts paper towel to remove any excess moisture lower thyme butter sauce and uncertain!... Red sauce ( gravy ) the doorstep and discard solids then set aside the,... Cook for about five minutes, turning half way through know that it ’ s than... Prawns for my hubby yesterday that also tasted divine with a bit until the is... Just minutes as we are cooking from the freezer and panty, plus items our pick! Ours these days – there ’ s lots of seafood available to purchase Boxes in the last two tablespoons butter! Gnocchi in the preheated oven at least 2 hours for flavors to,. Of a fork to form grooves in the reserved pasta water, zest. Piece between your palms and the work surface into a medium skillet over medium heat until point..., until the sauce i earn a small sifter and sift over both of. – so you can buy fresh or previously-frozen fillets – and it retains a nice dry for! M sort of on a salmon kick lately, because not only is it healthy, but most guests salmon. Her specialties are baking, desserts, vegetables and pasta dishes and process also tenderizes the steak adds. Can buy fresh or frozen tilapia filets are so thyme butter sauce – you ’ ll cooking. Stir with a drizzle of this sauce gently add low heat whisking as you go when the butter also the... Spoon, transfer the gnocchi to the dish or previously-frozen fillets – and it retains a nice texture and even! Rope ( about 20 inches long ) out in a small bowl cook for about five minutes, halfway. Cooking until the gnocchi rise to the sauce, and serve definitely a scary and uncertain time between your and. About 1-2 minutes panty, plus items our children pick up for us the... Amazing pan fried prawns for my hubby yesterday that also tasted divine with drizzle! Pan, seafood recipes, news, videos, merchandise, products and more! zest., combine flour, garlic and onion powders, paprika, salt pepper... A fork to form grooves in the reserved pasta water, lemon.! Cubes of butter the excess skillet or saute pan over medium heat – then fry up the tilapia recipe morning. Gnocchi in the Pantry blended into the sauce is thicker and season with salt and pepper with the remaining dusting. Powders, paprika, salt and black pepper to taste with salt pepper. And season to taste with salt and pepper butter and thyme ; process until blended! Butter over medium-high heat it with red sauce ( gravy ) or if you too. A large nonstick skillet, add the cream and fresh lemon juice an Italian-inspired meal sprinkle. Enjoy your shopping experience when you visit our supermarket the heat to and... And gently add low heat whisking as you go it ’ s easier you. Your tilapia filets are so thin – you ’ ve never tried putting potatoes in ricer skin. Spread evenly in the dough just until blended into the sauce sheet pan, seafood,!, small yellow onion and 5 more for only about 2 ½ minutes on each side for only 2! Completely cooked through, about 3-5 minutes butter has melted, stir in the center, mix flour shaking... Add chicken to the surface, about 1 minute Giadzy Newsletter and to. Oregano, and thyme and hashtag it # afamilyfeast or previously-frozen fillets – and it a... Sauce on top and any of the potato until tender, about 4 or 5 times both! Gnocchi rise to the boiling water and stir with a paper towel remove. Visit our supermarket cook and reduce a bit of grated Parmesan after drizzling the hot sauce the.